dessert

Hungarian Plum Dumplings

Plum Dumplings or Szilvás gombóc is a traditional Hungarian dish made with potato dough, stuffed with cinnamon-y plums, covered in sweet toasted breadcrumbs. Lately, on our cheat days I made Hungarian desserts, my favorites from my childhood. I was thinking about our next Saturday dessert, when I spotted some plums in the grocery store (by […]

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London Bars

Walnut and apricot jam shortbread squares, aka London bars are decadent Hungarian pastries. These crazy delicious three layer bars could make a great Christmas treat that everyone will love. Walnuts and apricot jam make a great combination. These two simple ingredients are always present in every Hungarian women’s cupboard. Because they have been very common […]

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Pear Cake

Simple and easy old fashioned pear cake, an amazingly delicious quick fall dessert for cheat days. I love pear! Especially the underripe ones from my grandmother’s garden. Last time when we were home, my parents packed us a lot of this delicious pears. Mmm, it was so good. Unfortunately two pears were hiding somewhere in […]

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Zucchini Carrot Cake

Cinnamon, zucchini and carrot cake with a delicious cream cheese frosting, garnished with chopped walnuts could make a perfect Easter cake!  This fun twist of carrot cake and zucchini bread, is the best way to sneak some vegetables into your festive dessert. If you like carrot cake and zucchini bread, you’ll love these two combined into […]

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Chocolate Zucchini Cake

Easy and simple chocolate zucchini cake layered with whipping cream frosting and topped raspberries. This stylish and moist chocolate cake tastes so amazing, you won’t stop at one piece! Easter recipes – part two: Our Easter dessert was an amazing chocolate zucchini cake with whipped cream and raspberry. This cake is very chocolatey, moist and delicious. […]

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